Fast Company: How innovation is helping to close the gap on food inequality
Dole and Future Food collaborate on a study to understand food inequality.
Expert Insights
People. Planet. Prosperity
Food System Sustainability
Food Innovation
Food Diplomacy
Mediterranean diet
If you are looking for expert insights on the future of food, for people, planet, and prosperity, the Future Food team is available to assist.
Our international team of thought leaders, design experts, gastronomists, researchers, and entrepreneurs have a wealth of experience and knowledge on food sustainability developments and trends.
Contact us today for more information.
Areas of expertise
Future Food has identified eight Initiatives as the main challenges that we, as humanity, need to face for shared prosperity.
These thematic Initiatives serve as the FF training ground, the vehicle by which we move from intention to the realization of our objectives.
Browse through our collection of publications for in-depth insights and reflections on the latest themes and challenges within our global food systems.
Future Food in the media
New on the Podcast: Sara Roversi Talks Future Food Institute and Food Technology
FoodTank Podcast episode interviewing Sara Roversi, President and Founder of the Future Food Institute, about the organization’s use of technology and research to promote a sustainable agri-food system.
Food Navigator: Future Food accelerating ‘impactful innovations’ to transform nutrition and sustainability
Future Food, an Italian-based organization focused on developing “innovative collaborations” to “revolutionize the food ecosystem” has secured the financial backing of food industry veterans Valerio Nannini and Mauro Piloni.
Future Food Press Releases
A Roma la Settimana dell’Alimentazione: EIT Food premia l’eccellenza nel giornalismo agroalimentare
Richard Zaltzman, CEO di EIT Food, inaugura la settimana di NEXT BITE con la cerimonia di premiazione del Premio di Giornalismo Elisa Venco, Hira Grossi
Scholarships for the Master’s in Sustainable Food Systems at the University of Naples Federico II
For the Academic Year 2024/25, the Department of Agricultural Sciences at the University of Naples Federico II offers scholarships for international students enrolling in the
SWITCH Project Showcased Across Educational Programs by Future Food Institute and Paideia Campus
The SWITCH Project, an innovative initiative funded by the European Union under Horizon Europe, has been prominently featured in various educational programs by the Future