
Enhancing Cereal Resilience and Global Food Security Through Innovation
The SEEDS Project and Future Food’s Living Labs Global Food Security in 2025: A Precarious Balance In 2025, the global food security landscape is facing
The SEEDS Project and Future Food’s Living Labs Global Food Security in 2025: A Precarious Balance In 2025, the global food security landscape is facing
Sara Roversi’s Future Food Institute, rooted in Pollica (Cilento), awarded in Delphi for protecting endangered heritage through food, education, and community regeneration. Delphi, 9 April
Il corso “Modelli Rigenerativi nei Sistemi Agroalimentari” è pensato per professionisti, imprenditori, ricercatori e studenti del settore agroalimentare. Impara come i modelli rigenerativi possano trasformare
Empowering Women in Agrifood EIT Food apre la call per le imprenditrici nel settore agroalimentare in 13 paesi europei Marzo 2025 – EIT Food, l’iniziativa
The consortium formed by the University of Salerno, Marmara University, and Future Food Institute is pleased to announce that the SAFER programme — Student Entrepreneurship
Al via la sesta edizione del prestigioso premio dedicato ai giornalisti impegnati a promuovere sostenibilità e innovazione nel settore agroalimentare Roma, 24 marzo 2025 –
The University of Basilicata presents jointly with the Municipality of Pollica a pioneering initiative exploring the nexus between human health, fertility, ocean ecosystems and the
March 12, 2025 | Didacta, Florence A Global Coalition for the Twin Transition In an era marked by climate crises, biodiversity loss, and rapid digital
March 11, 2025 | 5:00 PM | The Social Hub Lavagnini, Florence A Decisive Moment for Climate Action Ten years after the launch of the
In an era where tourism is too often reduced to numbers — visitor counts, economic impact, short-term stays — we risk overlooking its profound potential: to heal,
From Knowledge to Action: The LAFA Project at the Water Energy Nexus Conference The relationship between human health, nutrition, and environmental sustainability is more critical
Future Food Institute is proud to be part of ESG4PMChange: Advancing ESG Integration in Project Management At Future Food Institute, we are committed to fostering
Last week in Chefchaouen, Stefano Pisani, Mayor of the Municipality of Pollica—an emblematic community of the UNESCO-recognized Mediterranean Diet—undertook an official visit to Chefchaouen, an
The Future Food Institute is proud that our president, Sara Roversi, took part in the presentation of the Kofi Annan Commission on Food Security Report
Paul Polman’s Inspiring Message from Davos Are We Truly Transforming, or Just Waiting for the Transition? One of the most thought-provoking moments for me at Davos
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