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The Ethics of AI in the Food System

Join our conversation on 𝗠𝗮𝘆 𝟭𝟲𝘁𝗵 𝗮𝘁 𝟱.𝟯𝟬 𝗣𝗠 (𝗖𝗘𝗦𝗧 ) | 𝟬𝟴.𝟯𝟬 𝗔𝗠 (𝗣𝗧) , titled 'The Ethics of AI in the Food System'. We will explore the topic of 𝗮𝗿𝘁𝗶𝗳𝗶𝗰𝗶𝗮𝗹 𝗶𝗻𝘁𝗲𝗹𝗹𝗶𝗴𝗲𝗻𝗰𝗲 𝗮𝗻𝗱 𝗶𝘁𝘀 𝗯𝗿𝗼𝗮𝗱𝗲𝗿 𝗲𝘁𝗵𝗶𝗰𝗮𝗹 𝗶𝗺𝗽𝗹𝗶𝗰𝗮𝘁𝗶𝗼𝗻𝘀 in the food industry with our expert, Andrea Ciucci, coordinator of the Pontifical Academy for Life and [...]

AI and the future of Gastronomy and Cooking

Join our second conversation on April 𝟭8𝘁𝗵 𝗮𝘁 5.𝟯𝟬 𝗣𝗠 (𝗖𝗘𝗧 ) | 𝟬𝟴.𝟯𝟬 𝗔𝗠 (𝗣𝗧) to explore the topic of artificial intelligence in the food and agriculture sector. Save your spot here: https://www.crowdcast.io/c/gastronomyai?mc_cid=49fd685915&mc_eid=4a392155cd The 𝗙𝗼𝗼𝗱 𝗔𝗜 𝗖𝗼-𝗟𝗮𝗯 is a collaboration between the Future Food Institute and The Spoon. The Co-Lab focuses on the challenges [...]

Vienna Live welcomes Sara Roversi, President of the Future Food Institute

Vienna Live welcomes Sara Roversi, President of the Future Food Institute for a discussion about why good food makes a good society. Today, who’s still hungry? Ever since biologist Norman Borlaug led the Green Revolution, matters of food security left the realm of the divine and were placed squarely in man’s hands: humans, not God, [...]