{"id":9650,"date":"2021-03-26T04:51:00","date_gmt":"2021-03-26T03:51:00","guid":{"rendered":"https:\/\/test.futurefoodinstitute.org\/?p=9650"},"modified":"2022-03-28T06:38:26","modified_gmt":"2022-03-28T04:38:26","slug":"fast-company-how-innovation-is-helping-to-close-the-gap-on-food-inequality","status":"publish","type":"post","link":"https:\/\/futurefoodinstitute.org\/ja\/2021\/03\/26\/fast-company-how-innovation-is-helping-to-close-the-gap-on-food-inequality\/","title":{"rendered":"Fast Company: How innovation is helping to close the gap on food inequality"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"9650\" class=\"elementor elementor-9650\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-32f9ce34 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"32f9ce34\" data-element_type=\"section\" 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data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>The pandemic inspired Dole to launch an ambitious new program to bring nutritious sustenance to one billion people by 2025.\u00a0<\/p>\n<p><a href=\"https:\/\/www.fastcompany.com\/90617865\/how-innovation-is-helping-to-close-the-gap-on-food-inequality\" target=\"_blank\" rel=\"noopener\">Read more.\u00a0<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-91194c0 elementor-widget elementor-widget-spacer\" data-id=\"91194c0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>Dole and Future Food collaborate on a study to understand food inequality. <\/p>","protected":false},"author":3,"featured_media":9654,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"elementor_theme","format":"standard","meta":{"footnotes":""},"categories":[698,4],"tags":[713,700],"class_list":["post-9650","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-initiatives","category-news","tag-media","tag-nutrition"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Fast Company: How innovation is helping to close the gap on food inequality - Future Food Institute<\/title>\n<meta name=\"robots\" content=\"index, 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