{"id":1353,"date":"2020-06-12T10:31:33","date_gmt":"2020-06-12T08:31:33","guid":{"rendered":"https:\/\/futurefood.academy\/?p=1353"},"modified":"2022-04-07T13:18:05","modified_gmt":"2022-04-07T11:18:05","slug":"innovation-farms","status":"publish","type":"post","link":"https:\/\/futurefoodinstitute.org\/ja\/2020\/06\/12\/innovation-farms\/","title":{"rendered":"Innovation &#8211; Farms"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"1353\" class=\"elementor elementor-1353\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-4db0050a elementor-section-height-min-height elementor-section-content-middle elementor-section-boxed elementor-section-height-default elementor-section-items-middle\" data-id=\"4db0050a\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t\t<div class=\"elementor-background-overlay\"><\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-525b911d\" data-id=\"525b911d\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2eaab782 elementor-widget elementor-widget-heading\" data-id=\"2eaab782\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">INNOVATION - FARMS<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-fb45d09 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"fb45d09\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-4cb4ed80\" data-id=\"4cb4ed80\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6a79718 elementor-widget elementor-widget-text-editor\" data-id=\"6a79718\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\n<p><span style=\"font-weight: 300;\">To feed a growing population and to do that within the planetary boundaries, the whole food system requires to be overturned<\/span><span style=\"font-weight: 400;\">.<\/span><\/p>\n<p><b>[Water]:<\/b><span style=\"font-weight: 300;\"> At the EU level, 13 EU states have already declared to be affected by desertification. Italy is the second most affected country in the EU by hydrogeological catastrophes:\u00a0 abnormal winters and prolonged periods of water absence are inevitably jeopardizing farmlands and food production that is part of the Italian cultural heritage<\/span><span style=\"font-weight: 400;\">.<\/span><\/p>\n<p><b>[Nutrition for All]: <\/b><span style=\"font-weight: 300;\">Animal-based food provides about 31% of proteins consumed in human diets, but they also profoundly impact the water, land, and carbon footprint. As an example, between 40-50% of the global grain is used for animals\u2019 feed production.<\/span><\/p>\n<p><b>[Waste &amp; Circular Systems]: <\/b><span style=\"font-weight: 300;\">Frequent justifications for supermarkets to rejected food from farms concern aesthetic imperfections in weight, size, shape, and appearance of crops. On the other hand, inadequate access for small farmers to storage facilities exacerbates the risks for food loss, just as premature harvesting. <\/span><\/p>\n<p><b>[Climate &amp; Earth Regeneration]: <\/b><span style=\"font-weight: 300;\">80% of the arable land available is already in use while the rate of groundwater depletion has doubled compared to the period between 1960 and 2000.<\/span><\/p>\n<p>\u00a0<\/p>\n<p><i><span style=\"font-weight: 300;\">Participants will explore the leading <\/span><\/i><b><i>climate-smart solutions <\/i><\/b><i><span style=\"font-weight: 300;\">applicable to agriculture, such as <\/span><\/i><b><i>intelligent power systems,<\/i><\/b> <b><i>precision agriculture<\/i><\/b><i><span style=\"font-weight: 300;\"> tools, <\/span><\/i><b><i>farm management softwar<\/i><\/b><i><span style=\"font-weight: 300;\">e, affordable sensors that can contribute to monitor and optimize <\/span><\/i><b><i>water efficiency, soil productivity, <\/i><\/b><i><span style=\"font-weight: 300;\">and agricultural production. Innovation also includes investigating new farming practices, as innovative ways to manage manure, rediscover<\/span><\/i><b><i> pasture rotation practices,<\/i><\/b><i><span style=\"font-weight: 300;\"> nutrients, <\/span><\/i><b><i>water and energy recycle,<\/i><\/b><i><span style=\"font-weight: 300;\"> and innovative <\/span><\/i><b><i>feeding techniques. <\/i><\/b><i><span style=\"font-weight: 300;\">In this sense, also the new market of alternative proteins and new foods, such as <\/span><\/i><b><i>plant-based meat and dairy mimics, will be investigated.<\/i><\/b><\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2a1f2f2 elementor-widget elementor-widget-spacer\" data-id=\"2a1f2f2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>To feed a growing population and to do that within the planetary boundaries, the whole food system requires to be overturned.<\/p>","protected":false},"author":3,"featured_media":8826,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[722],"class_list":["post-1353","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-knowledge","tag-farms-module"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Innovation - Farms - Future Food Institute<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/futurefoodinstitute.org\/ja\/2020\/06\/12\/innovation-farms\/\" \/>\n<meta property=\"og:locale\" content=\"ja_JP\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Innovation - Farms - Future Food Institute\" \/>\n<meta property=\"og:description\" content=\"To feed a growing population and to do that within the planetary boundaries, the whole food system requires to be overturned.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/futurefoodinstitute.org\/ja\/2020\/06\/12\/innovation-farms\/\" \/>\n<meta property=\"og:site_name\" content=\"Future Food Institute\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/futurefoodinstitute\" \/>\n<meta property=\"article:published_time\" content=\"2020-06-12T08:31:33+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-04-07T11:18:05+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/futurefoodinstitute.org\/wp-content\/uploads\/2021\/11\/publications.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"683\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Easter_FFI\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@Ffoodinstitute\" \/>\n<meta name=\"twitter:site\" content=\"@Ffoodinstitute\" \/>\n<meta name=\"twitter:label1\" content=\"\u57f7\u7b46\u8005\" \/>\n\t<meta name=\"twitter:data1\" content=\"Easter_FFI\" \/>\n\t<meta name=\"twitter:label2\" content=\"\u63a8\u5b9a\u8aad\u307f\u53d6\u308a\u6642\u9593\" \/>\n\t<meta name=\"twitter:data2\" content=\"2\u5206\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/futurefoodinstitute.org\\\/2020\\\/06\\\/12\\\/innovation-farms\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/futurefoodinstitute.org\\\/2020\\\/06\\\/12\\\/innovation-farms\\\/\"},\"author\":{\"name\":\"Easter_FFI\",\"@id\":\"https:\\\/\\\/futurefoodinstitute.org\\\/#\\\/schema\\\/person\\\/28f39aca9ceae480d9d21a98fa2496e9\"},\"headline\":\"Innovation &#8211; 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