1.0Future Food Institutehttps://futurefoodinstitute.org/jarich600338<blockquote class="wp-embedded-content" data-secret="x7YFk2wvoz"><a href="https://futurefoodinstitute.org/ja/2026/05/16/igcats-food-film-menu-2026/">IGCAT’s Food Film Menu 2026</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://futurefoodinstitute.org/ja/2026/05/16/igcats-food-film-menu-2026/embed/#?secret=x7YFk2wvoz" width="600" height="338" title="“IGCAT’s Food Film Menu 2026” — Future Food Institute" data-secret="x7YFk2wvoz" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://futurefoodinstitute.org/wp-includes/js/wp-embed.min.js </script>https://futurefoodinstitute.org/wp-content/uploads/2026/04/FFM-2026-Open-Call-Banner-Horizontal-scaled.jpg25601280Do you have a compelling food story to tell? IGCAT (International Institute of Gastronomy, Culture, Arts, and Tourism) invites filmmakers from around the world to submit their short films for the Food Film Menu 2026, an international competition celebrating the rich diversity of food cultures, traditions, and regional gastronomic heritage. Each year, the Food Film Menu showcases up to 14 outstanding winning short films that capture the deep connections between food, heritage, and local identity. These films serve as a powerful medium to highlight the importance of preserving food traditions, promoting sustainability, and fostering a greater appreciation of regional gastronomy. Submissions are open to all filmmakers, from professionals to enthusiasts, [...]