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Future of Food Innovation: Vol.8 Reclaiming Food Sovereignty through the Commons

Virtual

Featuring Future Food Institute's founder Sara Roversi, this event is organized by WIRED.jp and hosted by our good friends at Sigmaxyz We would also be delighted if you could share it with friends, family or colleagues, who might also be interested in learning or discussing about this topic. Future Food Institute の Sara Roversi をゲストに開催されるトークイベント「”食の主権”をコモンズによって取り戻す：フードイノヴェイションの未来像」のFacebookページが立ち上がりました! [...]

VI Italian Cuisine Week: Innovate for a Sustainable Future

On the occasion of the "VI Week of Italian Cuisine in the World" organized by the Ministry of Foreign Affairs and International Cooperation, the Future Food Institute promotes, with the Municipality of Pollica and Centro Studi Dieta Mediterranea "Angelo Vassallo", from November 16 to December 3, a schedule of events related to the themes of food, Mediterranean Diet and innovation, as a lever both [...]

Lifestyle for Human and Planet Prosperity: Mediterranean Diet & Okinawa Diet

Virtual

On the occasion of the "VI Week of Italian Cuisine in the World" organized by the Ministry of Foreign Affairs and International Cooperation, the Future Food Institute promotes, with the Municipality of Pollica and Centro Studi Dieta Mediterranea "Angelo Vassallo", from November 16 to December 3, a schedule of events related to the themes of food, Mediterranean Diet and innovation, as a lever both [...]

Food Education & Innovation

Virtual

This is a hybrid session (on-site participation + online viewing). If you wish to attend online, please pre-register via the link below. Organizer: Tokyo Food Institute Venue: CIC Tokyo The Future Food Institute, founded in Italy in 2014, has been creating food innovation since its establishment. The "community" is formed by collaboration with large companies [...]

World Honeybee Day – Urban Farm Experience

SUIBA Kitchen Studio 3-6-15 Kyobashi, Chuo-ku, Tokyo, Japan

Future Food Institute Japan celebrates World Honeybee Day with Slow Food Ginza and Slow Food Nippon. This unique urban farm experience will include: Planting seedlings at the rooftop garden in Ginza Urban beekeeping tour Chamomile flower picking and honey tasting Startup conversation. Join us and think about the pollinators who support our daily lives! Date [...]

Evergrain x Future Food Japan Pasta Tasting Event

Beeat Yaesu 1-chōme-9-9 Yaesu, Chuo City, Tokyo, Japan

Come and join us at our Evergrain pasta tasting event upcoming Thursday & share your experience! The pasta tasting will take place at Beeat Yaesu at 18:30. You can find the Beeat Yeasu in front of Tokyo Station. During the tasting, you will be asked to record a short interview providing your feedback about the pasta. We'll [...]

RegenerAction Japan

Tokyo Convention Hall (3-1-1 Kyobashi, Chuo-ku) 3-1-1 Kyobashi, Chuo-ku, Tokyo, Japan

The Future Food Institute, in proud partnership with Tokyo Tatemono Co., Ltd. and the TOKYO FOOD INSTITUTE, is delighted to announce the event "RegenerAction Japan 2023". This international conference, a cornerstone event in the realm of ecological and societal regeneration, is scheduled for Wednesday, December 6, 2023, at Tokyo Square Garden. RegenerAction Japan will be [...]